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So California Sandwich
Ingredients
- 4 sourdough rolls, horizontally cut in half, toasted
- 1/4 cup grainy mustard
- 2 oz. shredded romaine lettuce
- 4 oz. sliced cucumber
- 4 oz. peeled sliced avocado
- 12 oz. sliced Ham-Off-The-Bone
- 8 slices (1/2 oz. each) Swiss cheese
Directions
- 1. Spread 1/2 Tbsp. mustard on each cut side of roll.
- 2. Divide lettuce, cucumber and avocado evenly on bottom half of rolls.
- 3. Top evenly with ham and cheese. Place on oven-proof plate under heated salamander or broiler 1 to 2 minutes or until ham is heated and cheese is melted.
- 4. Cover with top of roll and serve.
- Nutritional information per serving: Calories 651; Total Fat 20g; Saturated Fat 9g;
- Trans Fat 0; Cholesterol 57mg; Sodium 1836mg; Total Carbohydrate 79g; Dietary Fiber 6g; Total Sugars 5g; Protein 39g
