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BBQ Turkey Wrap
Ingredients
- 1 lavash wrap
- 4 oz. sliced deli turkey breast
- 1 oz. shredded lettuce
- 2 Tbsp. chopped tomato
- 1 Tbsp. barbecue sauce
- 1 Tbsp. fat-free Sun-dried Tomato Vinaigrette Dressing
Directions
- 1. Place turkey, lettuce and tomato down center of wrap.
- 2. Drizzle barbecue sauce and dressing over all.
- 3. Fold in two sides of lavash; roll up tightly from bottom. Cut diagonally in half to serve.
- Nutritional information per serving: Calories 392; Total Fat 12g; Saturated Fat 2g; Tran Fat 0; Cholesterol 46mg; Sodium 1667mg; Total Carbohydrate 46g; Dietary Fiber 5g; Total Sugars 8g; Protein 27g
- NOTE: Substitute Buttermilk Ranch Dressing for the Sun-dried Tomato Vinaigrette dressing.
