Bacon & Ham Sliders

Ingredients

6 slices bacon, uncooked
2 Tbsp. brown sugar
1 Tbsp. maple syrup
6 tablespoons spicy relish or finely chopped Giardiniera
12 Hawaiian style rolls or butter top dinner rolls, split, lightly toasted if desired
6 ounces shaved deli ham
3 tablespoons mayonnaise
1-1/2 tablespoons Dijon mustard

1. Place bacon in skillet and sprinkle with brown sugar and maple syrup. Cook until crisp. Remove from pan and cut bacon crosswise into fourths.
2. Spread relish on bottom of each roll. Layer ham and bacon over bottoms of rolls. Combine mayonnaise and mustard; spread evenly over the top of each roll. Close sandwiches with tops.
3. Hot relish spread can be substituted with fruit spreads, apple butter or cheese spreads.