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Roast Beef Panini
Ingredients
- 4 oz. mayonnaise
- 1 oz. prepared horseradish
- 1 tsp. chopped fresh rosemary
- 8 slices Vienna bread, toasted
- 1 lb. sliced roast beef
- 4 oz. roasted red peppers
- 4 oz. cooked crumbled bacon
- 2 oz. caramelized onions
- 4 slices (1 oz. each) Chihuahua cheese
Directions
- 1. Combine mayonnaise, horseradish and rosemary. Refrigerate until ready to use.
- 2. Spread 1 side of each slice of bread with mayonnaise mixture. Evenly divide and layer 4 slices of bread with beef, peppers, bacon, onions and cheese.
- 3. Cover with second slice of bread. Cut in half to serve.
- Nutritional information per serving: Calories 894; Total Fat 34g; Saturated Fat 11g;
- Trans. Fat 0g; Cholesterol 98mg; Sodium 2837mg; Total Carbohydrate 92g; Dietary Fiber 3g;
- Total Sugars 9g; Protein 61g
